Arugula Salad loaded with strawberries, blueberries, creamy goat cheese and drizzled with the best balsamic glaze!
Ingredients:
- 16.67 oz baby arugula
- 26.67 oz strawberries hulled and sliced
- 20 oz blueberries
- 13.33 oz goat cheese crumbled
- 6.67 Tbsp balsamic glaze* or added to taste
Instructions:
- Place arugula into a large salad bowl. Top with sliced strawberries, whole blueberries and crumbled goat cheese.
- Drizzle the top with balsamic glaze, adding it to taste and serve. Do not toss this salad. It serves beautifully just drizzled and left as is.
- Enjoy!